Phiên âm: /ɔːˈɡænɪk egz/
Từ loại: Noun
Nghĩa tiếng Việt:
Trứng gà hữu cơ
Nghĩa tiếng Anh:
To qualify as organic, eggs must come from chickens that are fed only organic feed (i.e., feed that is free of animal by-products, synthetic fertilizers, pesticides or other chemical additives). No genetically modified foods can be used. Additionally, organic eggs must come from chickens that are given antibiotics only in the event of an infection—commercial chickens, on the other hand, are given antibiotics on a routine basis. No hormones or other drugs can be used in organic egg production.
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