Omega-3 fatty acid

Phát âm

Phiên âm: /ˈəʊmɪɡə θri: ˌfæti ˈæsɪd/

Từ loại: Noun

Nghĩa tiếng Việt:
Axit béo omega-3

Nghĩa tiếng Anh:
An unsaturated fatty acid of a kind occurring chiefly in fish oils, with double bonds between the carbon atoms that are third and second from the end of the hydrocarbon chain. The three main omega-3 fatty acids are alpha-linolenic acid (ALA), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA).

Thuật ngữ liên quan:

• Eicosapentaenoic acid (EPA)
• Docosahexaenoic acid (DHA)
• Omega-3-enriched eggs
• Fatty acid
• Unsaturated fatty acid
• Fish oil
• Oil
• Bond
• Atom
• Carbon (C)
• Chain
• Alpha-linolenic acid (ALA)
• Linseed
• Supplement
• Dietary
• Soya bean
• Hydrocarbon
• Omega-6

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